Proprietary Herbal Blend: ; Amount Per Serving : 444 mg , Chicory (seed) , caper bush (root) , yarrow (aerial parts) , teri pod (root) , caper bushº (root) , chicoryº (seed) , black nightshade (whole plant) , arjuna (bark) , mace (aril) , black nightshadeº (whole plant) , arjunaº (bark) , ashwagandha (root) , gotu kola (whole plant) , coffee senna (seed) , Malabar nut tree (leaf) , tamarisk (whole plant) , shatavariº (root) , gotu kolaº (whole plant) , Malabar nut treeº (leaf , nutmeg (nut) , long pepper (fruit) , elephant vine (stem) , ashwagandha º (root) , coffee sennaº (seed) , yarrowº (aerial parts) , tamariskº (whole plant) , licorice (root) , shatavari (root) , licoriceº (root) , shilajeetº (mineral pitch) , eclipta (whole plant) , chebulic myrobalanº (fruit rind) , curculigo (root) , clove (flower bud) , celastrus (fruit) , cardamom (fruit) , velvet bean (seed) , curculigoº (root) , teri podº (root) , velvet beanº (seed) , nutmegº (nut) , long pepperº (fruit) , maceº (aril) , ecliptaº (whole plant) , elephant vineº (stem , turmeric (rhizome) , ajowan (seed) , saffronº (style & stigma) , chebulic myrobalan (fruit rind) , cloveº (flower bud) , cardamomº (fruit) , ajowanº (seed) , turmericº (rhizome) , celastrusº (fruit) , saffron (style & stigma) , Chyavanprash Concentrate: ; Amount Per Serving : 276 mg , Amlaº (fruit) , amla (fruit) , cinnamon (bark) , bael tree (stem) , leptadenia (whole plant) , Malay bush beech (stem) , Clerodendrum phlomidis (stem) , sarivan (whole plant) , vetiver (root) , blue wiss (whole plant) , long pepper (fruit) , Uraria picta (whole plant) , holy basil (aerial parts) , spiked ginger lily (rhizome) , heart-leaf sida (whole plant) , Indian tinospora (stem) , air potato (tuber) , Indian cassia (leaf) , Solanum anguivi (whole plant) , yellow-fruit nightshade (whole plant) , boerhavia (whole plant) , cardamom (fruit) , three-lobe-leaf cowpea (whole plant) , cyperus (tuber) , mesua (flower) , Phyllanthus amarus (whole plant) , tribulus (whole plant) , ashwagandha (root) , Pentatropis capensis (leaf) , Indian elecampane (root) , Indian kudzu (tuber) , waterlily (flower) , Malabar nut tree (aerial part) , Indian kudzuº (tuber) , Heart-leaf sidaº (whole plant) , bael treeº (stem) , Clerodendrum phlomidisº (stem) , oroxylumº (stem) , Malay bush beechº (stem) , fragrant padri treeº (stem) , sarivanº (whole plant) , Uraria pictaº (whole plant) , three-lobe-leaf cowpeaº (whole plant) , blue wissº (whole plant) , long pepperº (fruit) , tribulusº (whole plant) , Solanum anguiviº (whole plant) , yellow-fruit nightshadeº (whole plant) , Chinese pistachioº (gall) , Phyllanthus amarusº (whole plant) , grapeº (dried fruit) , leptadeniaº (whole plant) , Indian elecampaneº (root) , cinnamonº (bark) , chebulic myrobalanº (pericarp) , Indian tinosporaº (stem) , spiked ginger lilyº (rhizome) , cyperusº (tuber) , boerhaviaº (whole plant) , shatavariº (root) , cardamomº (fruit) , vetiverº (root) , waterlilyº (flower) , Malabar nut treeº (aerial part) , ashwagandhaº (root) , Indian cassiaº (leaf) , mesuaº (flower) , air potatoº (tuber) , holy basilº (aerial parts) , bambooº (bamboo manna) , Pentatropis capensisº (aerial pacapenrts) , fragrant padri tree (stem) , bamboo (bamboo manna) , Chinese pistachio (gall) , shatavari (root) , chebulic myrobalan (pericarp) , grape (dried fruit)
