NutriBalance Children's Formula 250 gms Allergy Research Group

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Price: $32.55
Item Number: PROBA
Manufacturer: Allergy Research Group
Manufacturer Part No: 73480
This product is Heat Sensitive. Overnight shipping is strongly recommended.
NutriBalance Children's Formula Powder 250 gms

Dietary Supplement

Supplement Facts
Serving Size: 2 scoops (5 g)
Servings Per Container: 50

Amount Per Serving:
Calories 5
Protein 1.4 g
Vitamin A (71% as Beta-Carotene) 3,500 IU
Vitamin E (as D-alpha-Tocopherol Acid Succinate) 100 IU
Thiamine (as Hydrochloride) 4.5 mg
Riboflavin (as Riboflavin-5-Phosphate) 4.5 mg
Niacin 15 mg
Vitamin B6 (as Pyridoxine Hydrochloride and Pyridoxal-5-Phosphate) 9.3 mg
Folic Acid 40 mcg
Vitamin B12 20 mcg
Biotin 20 mcg
Pantothenic Acid 25 mg
Calcium (as Calcium Carbonate) 100 mg
Magnesium (as Magnesium Carbonate) 250 mg
Chromium (as Chromium Nitrate) 25 mcg
Para-Aminobenzoic Acid 10 mg
Inositol 20 m g
Choline 25 mg
L-Glutamine 1.5 g
Flax Meal 500 mg
Stevia (Leaves) Extract 10 mg
Soy Protein Powder 1.5 g
Cellulose 150 mg
Total count probiotic cultures 1 Billion
Lactobacillus group (L. rhamnosus A., L. rhamnosus B., L. acidophilus, L. casei, L. bulgaricus) 700 Million
Bifidobacteria group (B. longum, B. breve) 200 Million
Streptococcus thermophilus 100 Million

Suggested Use: As a dietary supplement, 2 level scoops (5 g) per 50 lbs of body weight per day, or as directed by a healthcare practitioner. Mix with juice or water. If more than 2 scoops are required, take each 5 g serving separately. For children under the age of 4, please consult your healthcare practitioner before use.

Variations in product color may occur. Keep in a cool, dry place, tightly capped. Product is sold by weight, not volume. Some settling may occur.

NutriBalance Children's Formula
Designed as a supplement for gastrointestinal support for children. Many highly active children have difficulty assimilating vitamins and develop sensitivities requiring purity of ingredients. NutriBalance is formulated without the addition of yeast, wheat, corn, sugar, or dairy products.

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